Welcome to the Tuesday Tip Day post. On Tuesdays we’ll give you bite-sized information, tips and tricks on essential oils, health, business and all sorts of things. Let us know if you have a question you’d like us to answer on Tuesdays.
Essential oils are great to cook with (if you’re using a pure grade of oils). Here are two different salt blends to make using essential oils that you could then add to your meal. Both of these recipes come from The Essential Life book, which is a great resource filled with all things essential oil related.
Italian Blend Salt
2 Tablespoons sea salt
1 drop each rosemary, basil, oregano and thyme essential oils
Blend and use on your favorite Italian dish, or keep sealed in airtight container until use.
Asian Blend Salt
2 Tablespoons sea salt
2 drops ginger essential oil
2 drops lemongrass essential oil
1 drop basil essential oil
Blend and use in your favorite Asian dish, or keep sealed in airtight container until use.
This should get your juices flowing. Let us know how you use essential oils in your cooking.
